Because we're off on hols on Monday I'm working out where to spend and where to splurge. I'm taking the le crueset for a few yummy slow-cooked meals, we're also packing up our coffee machine to set up in the kitchen when we arrive. I'll fill water bottles to take in the car - along with a couple of snacks. I'm also planning on cooking a meal tomorrow and freezing it - so I can pack it in the esky when we leave and we'll have a meal all ready to heat and eat on the first night - just add veg!
We've also got wine and champers we've bought from Dan Murphy's to take with us - so we don't have the last minute expensive bottle-shop run. However, we will be calling into a few vineyards in the southern highlands to buy at their cellar door - that's a must-do experience.